Peanut butter and chocolate chip blondies.
These absolutely blow my mind! I never would have thought that something so delicious could be made so quickly, from so little ingredients. As an added extra they are gluten free, dairy free and vegan with very little sugar. Whiz the batter up in a food processor and bake it. Its as simple as that.
- Cuisine: Desserts
- Preparation Time: 10 Minutes
- Cook Time: 30 Minutes
- Total time: 40 Minutes
- Servings: Makes 12 portions
- Allergens: PEANUTS
- Requires: A food processor, baking tray, oven, cooling rack
Ingredients
- 375g Canned chickpeas (drained and rinsed)
- 300g smooth peanut butter
- 200ml Maple syrup or agave syrup
- 1/2 teaspoon of vanilla paste
- A large pinch of pink salt
- 1.5 teaspoon of gluten-free baking powder
- 1 teaspoon of bicarbonate of soda
- 240g of dark chocolate chips (or grated dark chocolate)
- 150g Coconut oil (melted)
Method
- Preheat the oven to 165ºc.
- Place all of the ingredients into the food processor (except for the chocolate) and blend until smooth for 4-5minutes.
- Once the batter is smooth add in half of the chocolate and mix it in well, pour the mix into a baking tray that has been lined with parchment paper.
- Cover the surface evenly with the remaining dark chocolate chips and bake for 25 minutes turning halfway through to make sure it is cooked evenly.
*This post contains affiliate links. If you use these links to buy something I may earn a commission. Thank you.
More Recipes / View All Recipes
This recipe is such a good choice for a special weekend dinner.
This creamy delicious Vegan Tiramisu with Strawberries is refined sugar-free, packed with healthy nutrients, raw and gluten-free.
This summer salad is ideal for hot weather and perfect to share with friends and family over a weekend dinner.
What's the best way to beat this gorgeous summer heat than with a fresh fruity drink packed with ice cubes?
Vegan strawberry cheesecake - 3 layers of pure heaven. Smooth, creamy and naturally sweet - a perfect way to enjoy the fresh taste of summer.
This tropical bowl will definitely get you out of bed in the mornings. Mango smoothie topped with fresh fruits - perfection in a bowl!
